Cassie Powell, who transferred to the UGA College of Agricultural and Environmental Sciences this fall, is participating in the CAES Food Animal Veterinary Incentive Program. CAES News
Cassie Powell, who transferred to the UGA College of Agricultural and Environmental Sciences this fall, is participating in the CAES Food Animal Veterinary Incentive Program.
UGA transfer student finds her path to vet school through the College of Agricultural and Environmental Sciences
From farmhand to future veterinarian student, Cassie Powell has dreamed of working with animals for a long time.
Lohitash Karumbaiah, assistant professor in University of Georgia's College of Agricultural and Environmental Sciences Department of Animal Dairy Science, has developed a method for reproducing the effects of traumatic brain injury and stimulating recovery in neuron cells grown in a petri dish. CAES News
Lohitash Karumbaiah, assistant professor in University of Georgia's College of Agricultural and Environmental Sciences Department of Animal Dairy Science, has developed a method for reproducing the effects of traumatic brain injury and stimulating recovery in neuron cells grown in a petri dish.
Traumatic brain injury recovery may start in UGA petri dish
Researchers in the University of Georgia’s Regenerative Bioscience Center have succeeded in reproducing the effects of traumatic brain injury and stimulating recovery in neuron cells grown in a petri dish.
Bobby Goss, a FoodPIC research technician, tells the faculty about UGA chocolate research. CAES News
Bobby Goss, a FoodPIC research technician, tells the faculty about UGA chocolate research.
New faculty learn how UGA drives agricultural success in Georgia during annual tour of the state
New faculty at the University of Georgia learned why agriculture continues to be the state's biggest economic driver and how UGA leads the way in helping Georgians sustain and improve commodities like peanuts, poultry, pecans and turfgrass.
Live from the Lab CAES News
Live from the Lab
CAES scientists go live on Facebook this fall
This fall the University of Georgia College of Agricultural and Environmental Sciences is opening the labs of some its most distinguished researchers to students and science fans across the state. 
Three generations of the UGA Teaching Dairy Jersey herd — grandmother Hershel, granddaughter Mary Ethel and mother Brooks — dine together at the dairy. 
Mary Ethel, who was born in May 2018, was dubbed Mary Ethel Creswell in honor of the first female graduate of UGA. CAES News
Three generations of the UGA Teaching Dairy Jersey herd — grandmother Hershel, granddaughter Mary Ethel and mother Brooks — dine together at the dairy. 
Mary Ethel, who was born in May 2018, was dubbed Mary Ethel Creswell in honor of the first female graduate of UGA.
UGA Jersey calf named for UGA's first female graduate and founder of UGA College of Family and Consumer Sciences
First there was Herschel, then Brooks, and now there is Mary Ethel.
Carolyn Einertson, who was mentored by Stephen Nickerson of the Department of Animal and Dairy Science, won first place in the oral presentation section of the UGA College of Agricultural and Environmental Sciences Undergraduate Research Symposium with her talk, “Using Pre-Calving Mammary Secretions to Predict Udder Infection Status in Dairy Heifers.” CAES News
Carolyn Einertson, who was mentored by Stephen Nickerson of the Department of Animal and Dairy Science, won first place in the oral presentation section of the UGA College of Agricultural and Environmental Sciences Undergraduate Research Symposium with her talk, “Using Pre-Calving Mammary Secretions to Predict Udder Infection Status in Dairy Heifers.”
CAES students highlight research achievements at CAES Undergraduate Research Symposium
Almost 50 University of Georgia College of Agricultural and Environmental Sciences (CAES) undergraduate students showcased their research projects and competed in the seventh annual CAES Undergraduate Research Symposium on April 11.