Animal and Dairy Science Extension Publications
John Bernard http://extension.uga.edu/publications/detail.html?number=B862Lawton Stewart http://extension.uga.edu/publications/detail.html?number=B864Gary Burtle http://extension.uga.edu/publications/detail.html?number=B866Lawton Stewart http://extension.uga.edu/publications/detail.html?number=B943William Graves http://extension.uga.edu/publications/detail.html?number=B956Keith Delaplane http://extension.uga.edu/publications/detail.html?number=B1045R. Lacy http://extension.uga.edu/publications/detail.html?number=B1078Ronald Silcox http://extension.uga.edu/publications/detail.html?number=B1168Lawton Stewart http://extension.uga.edu/publications/detail.html?number=B1193William Graves http://extension.uga.edu/publications/detail.html?number=B1210See More
Considerations for Using By-Product Feeds
By-product feeds come from a variety of sources, including grain processing, production of human foods and beverages, and manufacturing of fiber products. Although many of these feeds have been used for years, others are relatively new. Research has been conducted on most by-product feeds and the guidelines for their use are well documented; however, limited information is available on the feeding value or guidelines for using some by-product feeds. This publication discusses factors that should be considered when feeding by-product feeds to cattle.
Reproductive Management of Commercial Beef Cows
Reproductive efficiency has long been recognized as the most important aspect of commercial beef production. This publication explains how improved herd management and selection for reproductive performance can substantially increase the percent calf crop.
Using Chemicals in Pond Management
Chemicals are applied to ponds and lakes to control aquatic weeds, to eliminate undesirable fish, to control undesirable insects and aquatic vertebrates, and to correct undesirable water quality problems. Pond owners are often confused by terminology, units of measure, and formulations. This publication explains how to safely and effectively use chemicals for pond management.
Factors Affecting Calving Difficulty
Calving difficulty, otherwise known as dystocia, may result in reduced calf performance, delayed estrus and, in some cases, loss of the calf and/or dam. This publication discusses several factors affecting calving difficulty and provides management suggestions that may be useful to prevent its occurrence.
Managing and Feeding Lactating Dairy Cows in Hot Weather
Hot and humid environmental conditions stress the lactating dairy cow and reduce intake of the nutrients necessary to support milk yield and body maintenance. In Georgia, weather conditions are sufficiently hot and humid to reduce performance of dairy cows for five months or more each year. This publication presents methods that can be used to minimize the stress on dairy cows during hot weather and enhance production during the hot summer months.
Honey Bees and Beekeeping
Honey bees are commonly kept in artificial hives throughout the United States, and a large and sophisticated beekeeping industry provides valuable honey, beeswax and pollination services. A large section of the industry, well represented in Georgia, is devoted to mass-producing queens and bees for sale to other beekeepers.
Profitable Cattle Marketing for the Cow-Calf Producer
Profitable cattle marketing means producing the most profitable calf, selling through the most profitable market outlet and pricing at the most profitable time. Unfortunately, most cow-calf producers simply sell their calves. Marketing means choices on how or what to put on the market, where to market and when to price. The first step in becoming a cattle marketer is to recognize all your alternatives and evaluate each in light of potential cost and returns, selecting the most profitable rather than the most convenient alternative.
Meat Goat Production in Georgia
Goats are the most widely-dispersed meat animals and have been raised for centuries to provide meat, milk, fiber, cashmere and leather. Due to their small size, adaptability to harsh environments and availability, they have been more popular in nations lacking refrigeration, animal management skills and modern transportation. This publication deals solely with Spanish or meat-type goats in Georgia and covers their history, selection and management—from predator and disease control to reproduction and marketing.
Dairy Production and Management Benchmarks
This publication provides production and management benchmarks for Holstein herds processed by Dairy Records Management Systems. Some examples of using and applying benchmark values are provided. However, this publication should be viewed primarily as a comprehensive resource of production and management benchmark values. These benchmarks will be useful to dairy producers, dairy managers, consultants, veterinarians and agribusiness representatives as a first step in the analysis of herd management practices.
Dairy Reproduction Benchmarks
This publication provides reproduction benchmarks for Holstein herds processed by Dairy Records Management Systems. Some examples of using and applying benchmark values are provided; however, this publication should be viewed primarily as a comprehensive resource for reproduction benchmark values. These benchmarks will be useful to dairy producers, dairy managers, consultants, veterinarians and agribusiness representatives as a first step in the analysis of herd management practices.