Animal and Dairy Science Extension Publications
Kylee Duberstein http://extension.uga.edu/publications/detail.html?number=B1368Kylee Duberstein http://extension.uga.edu/publications/detail.html?number=B1356Carole Knight http://extension.uga.edu/publications/detail.html?number=B1337Lawton Stewart http://extension.uga.edu/publications/detail.html?number=SB56Gary Burtle http://extension.uga.edu/publications/detail.html?number=B732Gary Burtle http://extension.uga.edu/publications/detail.html?number=B867Ronald Silcox http://extension.uga.edu/publications/detail.html?number=B1161John Worley http://extension.uga.edu/publications/detail.html?number=B1172John Worley http://extension.uga.edu/publications/detail.html?number=B1192Lawton Stewart http://extension.uga.edu/publications/detail.html?number=B1194See More
Caring for the Older Horse: Common Problems and Solutions
Horses have relatively long life spans compared to other livestock and companion animals, often living into their late 20s and early 30s. Many horses have productive careers into their 20s. In fact, in many disciplines, horses do not peak until their teenage years. Good nutrition, maintenance and veterinary care allow horses to lead longer and more productive lives. However, as horses age, their needs change and additional care may be required to keep them as healthy as possible. This publication addresses changes in the aging horse's body that impact its requirements, possible ways to meet these requirements, and solutions to problems that may occur.
Basic Nutritional Guidelines for Equine Management
Providing proper and adequate nutrition is a challenge all horse owners must face. Understanding your horse’s nutritional needs is important, not only to optimize performance, but also to ensure your horse’s safety. The following guidelines emphasize key points to keep in mind when determining how to meet your horse’s nutritional requirements.
Using Live Animal Carcass Ultrasound in Beef Cattle
One tool that aids producers in the efficient and profitable production of beef cattle is live animal carcass ultrasound. The use of carcass ultrasound is an economical way cattlemen can make genetic improvements in carcass traits, which will, in turn, put profits in their pockets.
Water Requirements and Quality Issues for Cattle
Water is the most important nutrient for cattle. It accounts for 50 to 80 percent of an animal's weight and is involved in every physiological process. Cattle cannot adapt to water restriction and feed intake greatly decreases if water is restricted. Water availability and quality can become a major issue during a drought. It is important to check water sources frequently for water availability and quality during a drought.
Sport Fish Management in Ponds
Properly managed ponds supply an abundance of fish for recreation and nutrition. Stocking methods and catch rates are used to keep pond balance. Liming and fertilization recommendations for ponds in Georgia are important when planning fish harvest goals. A variety of fish species for pond stocking are discussed in this publication. Methods to improve pond balance, including fish population renovation, are also presented for consideration as part of a management plan. This publication is primarily for Cooperative Extension Agents and fish pond owners and was written in an effort to consolidate currently accepted pond management methods.
Pond Fertilization and Liming in Georgia
Proper fertilization and liming help maximize fish production in ponds. This publication describes how to effectively fertilize and apply lime to a pond for optimum fish production.
Beef Management Calendar
This calendar contains a monthly listing of the common management practices needed for commercial beef herd production in Georgia. Some are recommended at a certain time of the year and others are recommended when calves are a certain age or at a certain point in their reproductive cycle.
Cooling Systems for Georgia Dairy Cattle
Heat stress can reduce summer milk production in dairy cows by 15 to 22 percent, according to University of Florida research. The cow's natural defenses cause her appetite to be suppressed in times of high heat stress. Less feed intake naturally leads to less milk production. Reproductive efficiency also suffers in times of heat stress, costing dollars for delayed lactation and rebreeding fees. A number of strategies have been used successfully to reduce the heat experienced by cows, and thus increase feed intake and milk production during the summer.
Fences for Horses
Fences are necessary to safely confine horses yet provide them with the opportunity to exercise and graze. Because of the natural flight response of horses, they tend to injure themselves in fences more than most other livestock. In addition, many horses are extremely valuable and that justifies the extra cost of building a fence that is safe, strong and attractive. When selecting a fence, consider all three of these important functions: utility (keeping the horses in), safety and aesthetics. How much importance is placed on each function depends on the owner's budget, the value of the animals and your priorities. A number of alternatives are available for consideration.
Somatic Cell Count Benchmarks
This publication provides somatic cell count benchmarks for Holstein herds processed by Dairy Records Management Systems. Some examples of using and applying benchmark values are provided. However, this publication should be viewed primarily as a comprehensive resource of somatic cell count benchmark values. These benchmarks will be useful to dairy producers, dairy managers, consultants, veterinarians and agribusiness representatives as a first step in the analysis of herd management practices. Conduct a more complete analysis of herd management practices in order to pinpoint specific causes and develop solutions.