Beef Cattle

The University of Georgia's Beef Team is comprised of faculty members that are directly involved in beef cattle education. The goal of this team is to enrich the availability of beef cattle information for producers and County Extension Agents. View Extension publications on beef and the UGA Beef Team blog feed.

Beef resources from UGA Extension


Lawton Stewart Professor and Extension Coordinator
Animal & Dairy Science
Recent Beef Publications from UGA Extension
Calf Health Basics
(B 1500)
Calf health is a key variable for calf growth and performance. Producers should not expect to know all calf health issues, causes, and the most successful treatments. Instead, a producer's main goal should be to accurately identify and differentiate normal from abnormal in a calf's physical state and behavior. The topics discussed in this publications are intended to help producers notice key areas of observation while also helping to identify normal and abnormal health parameters in calves. This information can also be used to develop calf management protocols and treatment strategies.
Bull Buyer's Guide
(C 553)
Bull procurement decisions can greatly impact your future calf crops and herd genetics for many years. Selecting and buying a herd bull is the quickest way to make genetic improvement in your herd. The selection process must include looking for those traits that are economically important and highly heritable. Demand and buy bulls with total performance that will improve your herd. This publication discusses factors to consider when purchasing a new bull.
Impact of Infectious Bovine Rhinotracheitis (IBR) on Reproduction in Cattle
(B 1422)
Infectious Bovine Rhinotracheitis (IBR), commonly referred to as “Rednose,” is a disease resulting from bovine herpesvirus type 1 (BHV-1). The detriment of the disease, as well as the positive benefits vaccination can have on a reproductive program, needs to be on the forefront of a producer's herd health program.
See More Publications